Starter

Spicy plate 32

Padrón peppers on coals, Feta cheese and Persian lemon 58

Ceasar Salad, lettuce mix, Ortiz anchovies & soft-boiled egg 73

Sicilian salad,cucumber,colorful radishes,feta & zaatar pesto 74

Boneless chicken wing bucket,pepper cream & addictive sauce 62

Charred kohlrabi, old fashionrd cream, pecans, and canapio 68

 

First Courses

Polenta,mushroom ragout, asparagus, parmesan and truffle oil 67

eggplant Carpaccio,brown butter, pesto, almonds and labneh 69

Red Tuna, ajo blanco with pears ,cashews ,citrus & horseradish 82

Tartar shawarma, chopped sirloin, ioli shawarma, parsley& capers 84

Butcher's sausage,pickled kohlrabi & horseradish aioli 79

Tiger shrimp, hraimeh sauce, hummus, cilantro, charred challah 96

 

Main Courses

Sea Fish Fillet,Jerusalem artichoke, beurre blanc& asparagus 156

Cheese tortellini, leek& Honey butter, potato foam & almonds 98

 Mushroom Risotto with truffle puree and parmesan regenno 96

Smoked Brisket & addictive mashed potatoes & chimichurri 152

Smash Burger with onion jam, cheddar and pickles aioli 98

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Our open fridge has a selection of cuts available off menu
 

71 per 100 gr./

74 per 100 gr.